柔軟細膩入口即化巨好吃的🌿🌺棉花蛋糕Cotton cake💖💖💖
食材
低筋麵粉65克、牛奶55克、玉米油50克、雞蛋5個、細砂糖35克、煉奶20克、白醋幾滴
Ingredients
65 grams of low-gluten flour, 55 grams of milk, 50 grams of corn oil, 5 eggs, 35 grams of caster sugar, 20 grams of condensed milk, a few drops of white vinegar